University Bulletin
Undergraduate Degree Programs
AN SC 037
Horse and Man (2) Relationship of horse and man; development of breeds; use, adaptability, and economic importance of the horse in today's society.
Effective: Summer 1984
AN SC 097
Special Topics (1-9) Formal courses given infrequently to explore, in depth, a comparatively narrow subject which may be topical or of special interest.
Effective: Fall 1992
AN SC 098
Special Topics (1-9) Formal courses given infrequently to explore, in depth, a comparatively narrow subject which may be topical or of special interest.
Effective: Fall 1992
AN SC 100
Animal Agriculture (3) Magnitude, importance, and complexity of the beef, dairy, horse, poultry, sheep, and swine industries, with particular emphasis on Pennsylvania agriculture.
Effective: Spring 1985
AN SC 110S
Contemporary Issues in Animal Biotechnology and Society (1) An introductory survey of animal biotechnology in society, the role for biotechnology and how it will benefit society.
Effective: Spring 2003
AN SC 117
Equine Marketing (2) Principles of marketing and event planning including marketing systems, advertising, management systems, team building and other aspects of conducting a purebred livestock sale. Students learn through the planning and conducting of the annual Penn State Equine Science Showcase and Registered Quarter Horse Sale.
Effective: Spring 2009
AN SC 197
Special Topics (1-9) Formal courses given infrequently to explore, in depth, a comparatively narrow subject which may be topical or of special interest.
Effective: Fall 1992
AN SC 198
Special Topics (1-9) Formal courses given infrequently to explore, in depth, a comparatively narrow subject which may be topical or of special interest.
Effective: Fall 1992
AN SC 201
Animal Science (4) Scope of animal and poultry science; genetic, physiological, nutritional, and health factors in food production.
Effective: Spring 2009
AN SC 207
(FD SC 207)
Animal Products Technology (2) Composition, safety, palatability, preservation, and processing of foods from animals, impact of animal production, and handling practices on product properties.
Effective: Spring 2003
AN SC 208
(FD SC 208)
Animal Products Technology Laboratory (1) Harvesting and processing of foods from animals; hands-on and demonstration exercises; industry procedures for processing meat, milk, and egg products.
Effective: Summer 2002
Prerequisite:
or concurrent:AN SC 207
AN SC 211
Introduction to Avian Biology (3) Introduces the biology of birds; lectures, laboratories on anatomy and function, incubation, breeding, disease control, management techniques, and student projects.
Effective: Summer 1999
Prerequisite:
or concurrent:BIOL 110 ; orBIOL 011, BIOL 012
AN SC 213
Introduction to Animal Biotechnology (3) An introduction to the multidisciplinary area of animal biotechnology: from molecular, genetic, genomics and development issues to their technological applications.
Effective: Spring 2009
Prerequisite:
AN SC 201, BIOL 110, CHEM 110, CHEM 112
AN SC 215
(GS)
Pets in Society (3) Introduction to the varied roles that companion animals play in human society and their impact on human activity and well-being.
Effective: Spring 2006
AN SC 217
Introduction to Horse Judging (2) Introductory analysis of halter and performance classes of stock-type horses, with emphasis on conformation, gaits, patterns, and oral reasons.
Effective: Spring 2006
AN SC 226
Meat Selection and Grading (2) Training in identifying, grading, and judging carcasses and wholesale cuts of meat and in selection and identification of specification cuts.
Effective: Spring 2010 Future: Spring 2010
Prerequisite:
AN SC 201
AN SC 290W
Careers in Animal Agriculture (1) A description and analysis of career opportunities in the animal sciences and allied industries.
Effective: Summer 1999
AN SC 296
Independent Studies (1-18) Creative projects, including research and design, which are supervised on an individual basis and which fall outside the scope of formal courses.
Effective: Fall 1983
AN SC 297
Special Topics (1-9) Formal courses given infrequently to explore, in depth, a comparatively narrow subject which may be topical or of special interest.
Effective: Fall 1982
AN SC 297A
Dairy Judging (1) Students will learn to evaluate dairy cattle by using the PDCA scorecard and by presenting oral reasons to justify their placings of cattle.
Effective: Spring 2010 Ending: Spring 2010 Future: Spring 2010
AN SC 297B
Introduction to Dairy Science (1) A survey of dairy industry trends and Penn State's Dairy Science programs.
Effective: Fall 2009 Ending: Fall 2009
AN SC 297B
Externship with Animal Science Businesses (1) Students will spend one week during Christmas break or Spring break with a company representative. Students must prepare cover letter and resume and participate in the interview process. If selected, register for AN SC 297B. Maintain a daily log of activities during the one week externship. The daily log will be typed and submitted with the typed final report. Present an oral presentation of the externship experience. Complete an evaluation of AN SC 297B.
Effective: Spring 2010 Ending: Spring 2010 Future: Spring 2010
AN SC 297B
Introduction to Penn State Dairy (1) A survey of dairy industry trends and Penn State's Dairy Science program.
Effective: Fall 2010 Ending: Fall 2010 Future: Fall 2010
AN SC 297C
Equine Events Management (1) Management and coordination of equine shows and events, including program planning, staff and volunteer management, time management, publicity and promotion for fairs, shows, clinics, expos, and other events.
Effective: Fall 2009 Ending: Fall 2009
AN SC 297C
Meat Selection and Grading (2) Training in identifying, grading, and judging carcasses and wholesale cuts of meat and in selection and identification of specification cuts.
Effective: Spring 2010 Ending: Spring 2010 Future: Spring 2010
Prerequisite:
AN SC 201 or concurrent
AN SC 297C
Equine Events Management (1) Management and coordination of equine shows and events, including program planning, staff and volunteer management, time management, publicity and promotion for fairs, shows, clinics, expos, and other events.
Effective: Fall 2010 Ending: Fall 2010 Future: Fall 2010
AN SC 297E
Introduction to Equine Science and the Equine Industry (2) This course is intended to provide a strong basis for students entering studies in equine science to help them communicate more effectively with educators and experts in the industry. Topics will include basics of equine evolution, history of use, breeds, colors, disciplines and tack, anatomy and physiology, basics of the equine industry including the organization, components and careers; and will prepare students to proceed into further studies in equine science. The course will feature presentations and interaction with industry professionals and instructors of higher level equine science courses at Penn State. This course is a web-based course using the ANGEL course management system and with a weekly on-line class meeting at http://breeze.psu.edu/ANSC297E. The on-line class meeting will be held on Wednesday's from 4:40-5:30 PM.
Effective: Fall 2009 Ending: Fall 2009
AN SC 297E
Introduction to Equine Science and the Equine Industry (2) This course is intended to provide a strong basis for students entering studies in equine science to help them communicate more effectively with educators and experts in the industry. Topics will include basics of equine evolution, history of use, breeds, colors, disciplines and tack, anatomy and physiology, basics of the equine industry including the organization, components and careers; and will prepare students to proceed into further studies in equine science. The course will feature presentations and interaction with industry professionals and instructors of higher level equine science courses at Penn State. This course is a web-based course using the ANGEL course management system and with a weekly on-line class meeting at http://breeze.psu.edu/ANSC297E. The on-line class meeting will be held on Mondays from 11:15 AM - 12:05 PM.
Effective: Spring 2010 Ending: Spring 2010 Future: Spring 2010
AN SC 297E
Introduction to Equine Science and the Equine Industry (2) Blended course meeting on-line M 11:15-12:05. This course provides a strong basis for future studies in equine science. Topics include basics of equine evolution, history of use, breeds, colors, disciplines and tack, anatomy and physiology, and the equine industry.
Effective: Fall 2010 Ending: Fall 2010 Future: Fall 2010
AN SC 298
Special Topics (1-9) Formal courses given infrequently to explore, in depth, a comparatively narrow subject which may be topical or of special interest.
Effective: Fall 1992
AN SC 300
(GN)
Integrated Animal Biology (3) An integrated study of the biology of domestic animal growth and the underlying cellular, endocrine and immune systems involved.
Effective: Spring 1998
Prerequisite:
BIOL 011 andBIOL 012 orBIOL 110 ; at least third-semester standing
AN SC 301
Principles of Animal Nutrition (3) Nutrients and their metabolism; the nutritional requirements of livestock; the nutritional value of various feeds; principles of ration formulation.
Effective: Summer 1999
Prerequisite:
3 credits in biochemistry or organic chemistry
AN SC 305
Companion Animal Nutrition (3) Principles of care and nutrition and contemporary importance of companion animals with emphasis on canine and feline species.
Effective: Spring 2009
Prerequisite:
AN SC 201
AN SC 306
Swine Production and Management (3) Application of the principles of enterprise and facility development, operations management, quality control, public relations, marketing for the efficient operation of a swine production business.
Effective: Spring 2009
Prerequisite:
AN SC 201
AN SC 308
Sheep and Goat Production and Management (4) Application of principles of nutrition, breeding, physiology, health, facilities, marketing, and product development, to animal production agriculture.
Effective: Spring 2009
Prerequisite:
AN SC 201
AN SC 309
Beef Cattle Production and Management (4) Application of principles of nutrition, breeding, physiology, health, facilities, and marketing to produce and manage beef efficiently.
Effective: Spring 2009
Prerequisite:
AN SC 201
AN SC 310
Dairy Cattle Production and Management (3) Principles of dairy management including the dairy industry and control points associated with nutrition, genetics, lactation, reproduction, and housing.
Effective: Spring 2009
Prerequisite:
AN SC 201
AN SC 311
Poultry Production and Management (4) The application of fundamental concepts and preparation for careers in the economically integrated commercial poultry industry.
Effective: Fall 2009
Prerequisite:
AN SC 201
AN SC 314
Laboratory Methods in Rodent Research (2) Application of methods and techniques in small animal research including handling, necropsy procedures; histology and molecular methods including genotying.
Effective: Spring 2009
Prerequisite:
AN SC 201, AN SC 213
AN SC 315
Small Animal Health and Disease (3) Introduction to the principles of small animal health, including the recogniti recognition, prevention and control of common small animal diseases.
Effective: Spring 2006
Prerequisite:
MICRB 106 orMICRB 201 or permission of program
AN SC 317
Horse Handling and Training (3) Responses of horses to various stimuli during the training period. Laboratory exercises involve extensive practice with young horses.
Effective: Summer 1999
Prerequisite:
AN SC 327 and approved level of horsemanship
AN SC 322
Principles of Animal Breeding (3) The fundamental principles of genetics as applied to breeding farm animals.
Effective: Spring 1992
AN SC 322H
Principles of Animal Breeding (3) The fundamental principles of genetics as applied to breeding farm animals.
Effective: Fall 2009 Ending: Fall 2009
AN SC 322H
Principles of Animal Breeding (3) The fundamental principles of genetics as applied to breeding farm animals.
Effective: Fall 2010 Ending: Fall 2010 Future: Fall 2010
AN SC 324
Value Determination of Meat Animals (3) Live animal and carcass evaluation of cattle, sheep, and swine to determine value of market animals and meat products.
Effective: Summer 1999
AN SC 327
Horse Production and Management (3) Principles of selection, breeding, feeding, management, and marketing of horses; emphasis on light horses.
Effective: Spring 2009
Prerequisite:
AN SC 201
AN SC 331W
Applied Physiology of Reproduction in Farm Animals (3) Physiological principles controlling reproductive patterns of cattle, horses, sheep, and swine; factors affecting fertility and methods for improving reproductive efficiency.
Effective: Spring 2009
Prerequisite:
AN SC 201 ; 3 credits of physiology
AN SC 350
Dairy Problem Solving (2) Students will use dairy records to analyze herd performance in order to identify bottlenecks for higher productivity.
Effective: Summer 2008
Prerequisite:
or concurrent:AN SC 310
AN SC 395
Animal Science Internship (1-12) Supervised field experience and study related to the student's major professional interest. Written and oral critique of activity required.
Effective: Spring 1985
Prerequisite:
Animal Sciences majors; 6 credits in major plus approval of proposed assignment by instructor prior to advance registration deadline in semester preceding the semester in which the assignment is to be completed
AN SC 397
Special Topics (1-9) Formal courses given infrequently to explore, in depth, a comparatively narrow subject which may be topical or of special interest.
Effective: Fall 1992
AN SC 397A
Advanced Poultry Management (4) Student will learn about modern commercial poultry, management procedures and equipment. The course will focus on problem solving and evaluation of production practices and developing problem solving skills involved in commercial poultry production practices. Skills acquired will be applied to enhance efficiency, seek solutions to problems and to make management decisions. There will be several laboratory/hands-on exercises to enhance the principles learned in the class, paper on commerical production case study, evaluation of research project.
Effective: Fall 2009 Ending: Fall 2009
AN SC 397A
Beef Cattle Production (3) Application of principles of nutrition, breeding, physiology, health, facilities, and marketing to produce and manage beef efficiently.
Effective: Spring 2010 Ending: Spring 2010 Future: Spring 2010
AN SC 398
Special Topics (1-9) Formal courses given infrequently to explore, in depth, a comparatively narrow subject which may be topical or of special interest.
Effective: Fall 1992
AN SC 400
Application of Management Principles (1) Students will learn to apply business management skills to the animal production environment through interactive discussions and assignments.
Effective: Summer 1998
Prerequisite:
seventh-semester standing
AN SC 405
Advanced Canine Nutrition and Management (3) Application of biological principles to the care and nutrition of dogs; interactive discussions of contemporary nutrition and management issues.
Effective: Spring 2002
Prerequisite:
AN SC 305 andAN SC 400 ; or permission of program
AN SC 407
Advanced Horse Management (3) Detailed study of anatomy and physiology of the horse as related to nutrition, reproduction, athletic ability, unsoundness and control of diseases and parasites. Detailed discussion of management practices, facility design and contemporary issues.
Effective: Summer 1999
Prerequisite:
AN SC 327, AN SC 400
AN SC 410
Advanced Dairy Herd Management (4) Application of dairy herd management principles using case studies and actual dairy farm situations.
Effective: Spring 2004
Prerequisite:
AN SC 310 . Prerequisite or concurrent:AN SC 400
AN SC 411
Advanced Poultry Management (3) Students will be required to seek the solutions to problems and to make management decisions using a case study format.
Effective: Fall 2006 Ending: Fall 2009
Prerequisite:
AN SC 311 . Prerequisite or concurrent:AN SC 400
AN SC 413
Transgenic Biology (3) The principles and concepts used to generate genetically engineered animals by pronuclear, knockout, and cloning methods; and applied biotechnology applications.
Effective: Summer 2002
Prerequisite:
a course in Molecular Biology and/or Biochemistry and/or Genetics
AN SC 414
Comprehensive Animal Biotechnology (3) A comprehensive review of the multidisciplinary area of animal biotechnology examining historical developments, current progress, and future directions.
Effective: Spring 2003
Prerequisite:
3 credits in molecular biology genomics genetics or biotechnology courses
AN SC 417
Horse Judging (2) Evaluation and selection of halter and performance horses, and presentation of oral reasons.
Effective: Spring 2002
AN SC 418
(AGECO 418, SOILS 418)
Nutrient Management in Agricultural Systems (3) Comprehensive review of nutrient flow in animal agricultural systems, environmental regulations, and environmental stewardship practices.
Effective: Summer 2003
AN SC 419W
Applied Animal Welfare (3) Assessment of management practices impacting animal welfare; devoted to livestock species, companion animals, captive exotic species, and animals in research.
Effective: Spring 2009
Prerequisite:
AN SC 201 or 6 credits of biology
AN SC 420
Animal Nutrition and Feed Technology (4) Feedstuff evaluation, quality control, handling, storage: life cycle feeding of beef cattle, dairy cattle, sheep, swine, horses, and poultry.
Effective: Spring 1994
Prerequisite:
AN SC 301
AN SC 421
Poultry Evaluation and Selection (2) Introduction and application of standards and principles used to evaluate live poultry and poultry products.
Effective: Summer 2004
Prerequisite:
permission of program
AN SC 422
Dairy Cattle Evaluation and Selection (3) Methods used in evaluation of production and type traits and their role in selecting dairy breeding stock domestically and internationally.
Effective: Summer 1998
Prerequisite:
AN SC 322
AN SC 423
Comparative Physiology of Domestic Animals (3) A comparative approach to understanding body function in domesticated avian and mammalian species.
Effective: Summer 1999
Prerequisite:
BIOL 110
AN SC 424
Livestock Breeding Evaluation and Selection (3) Evaluation and selection of beef cattle, sheep, swine, and horses; critical analysis of performance records and genetic evaluations.
Effective: Summer 1999
Prerequisite:
AN SC 324
AN SC 425
(VB SC 425)
Principles of Avian Diseases (3) Principles of pathogenesis and control of diseases in poultry and other avian populations. Case material used where appropriate.
Effective: Spring 2009
Prerequisite:
AN SC 201, BIOL 110 4 credits in microbiology and 3 credits of anatomy and/or physiology
AN SC 426
Advanced Judging and Selection (2 per semester, maximum of 4) Development of critical thinking and communication skills through evaluation and selection of animals and animal products.
Effective: Summer 1998
Prerequisite:
AN SC 322
AN SC 427
Milk Secretion (3) Development and physiology of the mammary gland and factors which affect the amount and composition of milk produced.
Effective: Spring 2009
Prerequisite:
AN SC 201 3 additional credits in dairy science
AN SC 431W
Physiology of Mammalian Reproduction (4) Physiological processes of reproduction in animals, including the use of current and emerging technologies.
Effective: Summer 1999
Prerequisite:
3 credits in animal physiology
AN SC 432
Techniques in Livestock Reproduction (2) Demonstration and practice in estrus detection, inseminating techniques, pregnancy detection, embryo recovery and transfer methods.
Effective: Fall 2008
Prerequisite:
AN SC 431W
AN SC 437
(AEE 437)
Equine Facilitated Therapy (3) Equine Facilitated Therapy uses equine-related activities to contribute positively to the wellbeing of people with disabilities.
Effective: Spring 2002
AN SC 442
Quantitative Inheritance and Animal Breeding (3) Genes in populations: additive and nonadditive gene effects; selection and mating systems.
Effective: Fall 1983
Prerequisite:
3 credits in genetics and breeding; 3 credits in statistics
AN SC 447
Applied Equine Behavior (3) Theory and application of behavior principles as they apply to horses in free- running and domestic situations.
Effective: Spring 2009
Prerequisite:
AN SC 201, AN SC 327 and fifth-semester standing; or fifth-semester standing and six credits in biology; or permisssion of the instructor
AN SC 450
Dairy Farm Management Systems (3) Capstone course emphasizing integration of dairy farm management principles into whole farm systems.
Effective: Summer 1998
Prerequisite:
AN SC 310, AN SC 400, AN SC 410
AN SC 457
Equine Reproduction and Breeding Farm Management (3) Advanced aspects of equine reproduction will be covered, including collection of semen, processing it for shipment, and insemination of mares.
Effective: Summer 2008
Prerequisite:
AN SC 327, AN SC 407
AN SC 467
Equine Nutrition and Feeding (3) Equine gastrointestinal anatomy and physiology; energy and nutrient requirements for body functions; applied interrelationships between nutrition, health, and performance.
Effective: Summer 2008
Prerequisite:
AN SC 301, AN SC 327
AN SC 479
(BIOL 479)
General Endocrinology (3) Endocrine mechanisms regulating the morphogenesis, homeostasis, and functional integration of animals.
Effective: Fall 2009
Prerequisite:
BIOL 141 orBIOL 472
AN SC 496
Independent Studies (1-18) Creative projects, including research and design, which are supervised on an individual basis and which fall outside the scope of formal courses.
Effective: Fall 1983
AN SC 496A
Animal Sciences Teaching Assistant (2) Creative projects, including research and design, which are supervised on an individual basis and which fall outside the scope of formal courses.
Effective: Fall 2009 Ending: Fall 2009
AN SC 496A
Animal Sciences Teaching Assistant (2) Creative projects, including research and design, which are supervised on an individual basis and which fall outside the scope of formal courses.
Effective: Spring 2010 Ending: Spring 2010 Future: Spring 2010
AN SC 496A
Teaching Assistant (2) Creative projects, including research and design, which are supervised on an individual basis and which fall outside the scope of formal courses.
Effective: Fall 2010 Ending: Fall 2010 Future: Fall 2010
AN SC 496H
Animal Science Honors Independent Study (1-18) Creative projects, including research and design, which are supervised on an individual basis and which fall outside the scope of formal courses.
Effective: Fall 2009 Ending: Fall 2009
AN SC 496H
AN SC Honors Independent Studies (1-18) Creative projects, including research and design, which are supervised on an individual basis and which fall outside the scope of formal courses.
Effective: Spring 2010 Ending: Spring 2010 Future: Spring 2010
AN SC 496H
AN SC Honors Independent Studies (1-18) Creative projects, including research and design, which are supervised on an individual basis and which fall outside the scope of formal courses.
Effective: Fall 2010 Ending: Fall 2010 Future: Fall 2010
AN SC 497
Special Topics (1-9) Formal courses given infrequently to explore, in depth, a comparatively narrow subject which may be topical or of special interest.
Effective: Fall 1983
AN SC 497A
Poultry Science Study Tour to the Netherlands (2) To enhance student understanding of global poultry production systems, increase their awareness of key issues facing the poultry industries of the European Union, and to introduce them to the culture of the Netherlands.
Effective: Spring 2010 Ending: Spring 2010 Future: Spring 2010
AN SC 497B
Animal Genomics (3) Approaches and techniques used to sequence and analyze genomes and their application in animal breeding, production and technology.
Effective: Fall 2009 Ending: Fall 2009
AN SC 497B
Companion Animal Behavior (3) Genetic, physiological and environmental bases of canine and feline behavior with applications to management, welfare and behavior modification.
Effective: Spring 2010 Ending: Spring 2010 Future: Spring 2010
AN SC 497B
Animal Genomics (3) Approaches and techniques used to sequence and analyze genomes and their application in animal breeding, production and technology.
Effective: Fall 2010 Ending: Fall 2010 Future: Fall 2010
AN SC 497C
Animal Biotechniques Lab (2) Laboratory based course that exposes students to molecular biology techniques with applied emphasis on livestock agriculture and animal biotechnology.
Effective: Fall 2009 Ending: Fall 2009
AN SC 497C
Riding Instructor Training (1) Management of equestrian riding lessons, teaching techniques, lesson plans, program planning, events coordination, time management and handling of mounted groups.
Effective: Spring 2010 Ending: Spring 2010 Future: Spring 2010
AN SC 497C
Animal Biotech Lab (2) Laboratory based course that exposes students to molecular biology techniques with applied emphasis on livestock agriculture and animal biotechnology.
Effective: Fall 2010 Ending: Fall 2010 Future: Fall 2010
AN SC 497D
Dairy Challenge (1) Students will complete whole farm evaluations to gain experience identifying limitations to productivity and profitability of dairies.
Effective: Fall 2009 Ending: Fall 2009
AN SC 497D
Dairy Challenge (1) Students will complete whole farm evaluations to gain experience identifying limitations to productivity and profitability of dairies.
Effective: Spring 2010 Ending: Spring 2010 Future: Spring 2010
AN SC 497D
Dairy Challenge (1) Students will complete whole farm evaluations to gain experience identifying limitations to productivity and profitability of dairies.
Effective: Fall 2010 Ending: Fall 2010 Future: Fall 2010
AN SC 497E
Advanced Beef Production (3) Advanced beef cattle management: application of scientific and business principles to practical beef cattle management using case studies. Must be 7th semester standing.
Effective: Fall 2009 Ending: Fall 2009
AN SC 497E
The Clocks That Time Us (3) Biological clocks of varying time scales are found in all living organisms and directly control virtually every physiological and behavioral processes in the body. Consequently, the understanding of how clocks function is important to our understanding of biology itself. This class will examine the molecular, cellular and systems level mechanisms that animals utilize to adapt to rhythmic changes in the physical environment, in particular focusing on the mechanisms of biological clock function as they relate to real world outcomes.
Effective: Spring 2010 Ending: Spring 2010 Future: Spring 2010
AN SC 497E
Advanced Beef Production (3) Advanced beef cattle management; application of scientific and business principles to practical beef cattle management using case studies. Must be 7th semester standing.
Effective: Fall 2010 Ending: Fall 2010 Future: Fall 2010
AN SC 497F
Applied Management Principles (1) Students will learn to apply business management skills to the animal production environment through interactive discussions and assignments.
Effective: Fall 2009 Ending: Fall 2009
AN SC 497F
Advanced Swine Production (2) An on-line course to provide the student with an in depth exposure to one or more aspects of swine production.
Effective: Spring 2010 Ending: Spring 2010 Future: Spring 2010
Prerequisite:
AN SC 306
AN SC 497G
Survey of US Dairy (1) Students will visit and evaluate dairy and other agricultural industries in different areas of the U.S.
Effective: Spring 2010 Ending: Spring 2010 Future: Spring 2010
AN SC 498
Special Topics (1-9) Formal courses given infrequently to explore, in depth, a comparatively narrow subject which may be topical or of special interest.
Effective: Fall 1992
AN SC 499
(IL)
Foreign Studies (1-12) Courses offered in foreign countries by individual or group instruction.
Effective: Summer 2005
NOTE: Also see course listed under Animal Nutrition, Poultry Science, and Veterinary Science.
Last Import from UCM: November 21, 2009 3:00 AM