Nutritional Aspects of Disease (3) Disturbances in metabolism related to human disease processes; principles of nutrition in therapy.
Nutritional Aspects of Disease (3)
General Education: None
Bachelor of Arts: None
Effective: Spring 1995
Prerequisite: NUTR 446
Note : Class size, frequency of offering, and evaluation methods will vary by location and instructor. For these details check the specific course syllabus.