
NUTR 400
Introduction to Nutrition Counseling (1) No description.
Effective: Fall 1998
Prerequisite:
NUTR 358 . Prerequisite or concurrent:NUTR 446
NUTR 401
Nutrition Clinic Practicum (1-3) To provide qualified nutrition students with the opportunity to practically apply nutrition counseling skills in a supervised environment.
Effective: Spring 2002
Prerequisite:
NUTR 400
NUTR 407
Nutrition for Exercise and Sports (3) Interactions between nutrition, food selection, and timing of eating as they apply to exercise training and recreational physical activity.
Effective: Summer 2012
Prerequisite:
NUTR 251
NUTR 421
(US;IL)
Food Culture and Health Trends (3) Social-political, historic, and geographic roots of food patterns, featuring specific cuisine areas and nutritional disease patterns; includes foods laboratory.
Effective: Summer 2005
Prerequisite:
NUTR 119 orNUTR 120;NUTR 151 orNUTR 251
NUTR 425
(IL)
Global Nutrition Problems: Health, Science, and Ethics (3) Examines causes of malnutrition and health problems in low-income countries; explores international cultures and ethical issues related to hunger.
Effective: Spring 2013
Prerequisite:
NUTR 251
NUTR 430
(IL)
(S T S 430)
Global Food Strategies: Problems and Prospects for Reducing World Hunger (3) Technological, social, and political solutions to providing basic food needs; food resources, population, and the environment; current issues.
Effective: Summer 2005
NUTR 445
Nutrient Metabolism I (3) Nutrients, their sources, metabolism, interrelationships and requirements with focus on carbohydrates, lipids, and proteins.
Effective: Spring 2001
Prerequisite:
B M B 211, BIOL 141, NUTR 251
NUTR 446
Nutrient Metabolism II (3) Continuation of NUTR 445; nutrients, their sources, metabolism, inter- relationships and requirements with focus on vitamins and minerals.
Effective: Summer 1994
Prerequisite:
NUTR 445
NUTR 451
Nutrition throughout the Life Cycle (3) Application of basic principles of nutrition to nutritional and physiological needs throughout the life cycle from prenatal to aging.
Effective: Spring 2001
Prerequisite:
NUTR 358, NUTR 445 . Prerequisite or concurrent:NUTR 446
NUTR 452
Nutritional Aspects of Disease (3) Disturbances in metabolism related to human disease processes; principles of nutrition in therapy.
Effective: Spring 1995
Prerequisite:
NUTR 446
NUTR 453
Diet in Disease (3) Nutrient and energy controlled diet programs. Implications for nutrition counseling and education.
Effective: Spring 1995
Prerequisite:
or concurrent:NUTR 452
NUTR 456
(US)
Community Nutrition (3) Programs and policies of nutrition-related activities of community agencies; factors pertinent to nutrition education; relationship of cultural and social identity to foods and nutrition.
Effective: Fall 2012
Prerequisite:
NUTR 251
NUTR 490W
Nutrition Seminar (3) Use of selected materials from the scientific literature to prepare a term paper and an oral report.
Effective: Spring 1995
Prerequisite:
or concurrent:NUTR 452
NUTR 494H
Senior Honors Thesis (1-6) Independent study related to a student's interests directed by a faculty supervisor and culminating in the production of a thesis.
Effective: Summer 2006
Prerequisite:
approval of honors thesis advisor
NUTR 495
Advanced Field Experience in Nutrition (1-6) Supervised off-campus, non-group instruction including individual field experiences, practicums or internships. Written and oral critique of activity is required.
Effective: Spring 2001
Prerequisite:
NUTR 456
NUTR 496
Independent Studies (1-18) Creative projects, including research and design, which are supervised on an individual basis and which fall outside the scope of formal courses.
Effective: Spring 1992
NUTR 497
Special Topics (1-9) Formal courses given infrequently to explore, in depth, a comparatively narrow subject which may be topical or of special interest.
Effective: Spring 1992
NUTR 498
Special Topics (1-9) Formal courses given infrequently to explore, in depth, a comparatively narrow subject which may be topical or of special interest.
Effective: Fall 1992
NUTR 499
(IL)
Foreign Studies (1-12) Courses offered in foreign countries by individual or group instruction.
Effective: Summer 2005
NUTR 501
Regulation of Nutrient Metabolism I (4) Integration of nutritional, biomedical, biochemical, physiological, and hormonal processes involved in carbohydrate, lipid, and protein metabolism.
Effective: Fall 2012
Prerequisite:
NUTR 445
NUTR 502
Regulation of Nutrient Metabolism II (3) Complementary to NUTR 501 with an emphasis on metabolic roles of vitamin and mineral elements.
Effective: Fall 2012
Prerequisite:
NUTR 446
NUTR 506
(AN SC 506)
Ruminology (3) Physiological, biochemical, and microbiological activities occurring within the rumen and the relation of rumen function to animal response.
Effective: Fall 2012
Prerequisite:
at least one course in each of the following areas: animal nutrition physiology microbiology and biochemistry
NUTR 508
(PHSIO 508)
Critical Readings in Molecular Nutrition (1.5 per semester/maximum of 6) Understanding of approaches, methods and current concepts in molecular biology and nutrition through critical readings of current primary literature.
Effective: Summer 2013
Concurrent:
NUTR 445
or
NUTR 446
NUTR 511
Maternal and Infant Nutrition (2) Physiological and psychosocial factors affecting human nutritional needs and feeding practices during the life cycle stages of pregnancy, lactation, and infancy.
Effective: Fall 2012 Ending: Fall 2013
Prerequisite:
NUTR 451
NUTR 511
Maternal and Child Nutrition (3) Role of nutrition in female fertility, during pregnancy and lactation, as well as during infancy and early childhood.
Effective: Spring 2014 Future: Spring 2014
NUTR 513
Atherosclerosis and Nutrition (2) The etiology and pathophysiology of atherosclerotic cardiovascular disease, with emphasis on nutritionally-related aspects.
Effective: Fall 2012
Prerequisite:
NUTR 452
NUTR 514
(VB SC 514)
Prostaglandins and Leukotrienes (3) Biochemical, physiological, and nutritional aspects of arachidonic acid and related essential fatty acid metabolism. Structure-activity relationships of prostaglandins, prostacyclins, thromboxanes, and leukotrienes.
Effective: Fall 2012
Prerequisite:
BIOCH 402 orBIOCH 437
NUTR 515
Mathematical Modeling in Nutrition (2) Study of the theory and application of mathematical modeling of the tracer and tracee kinetics of nutrients and their metabolites in animals and man.
Effective: Fall 2012
Prerequisite:
MATH 140 orMATH 141
NUTR 520
Readings in Nutrition (1 per semester/maximum of 2) Readings and reports of selected topics in nutrition.
Effective: Spring 2013
NUTR 532
(HD FS 532)
Childhood Obesity (3) This course addresses how genetic predispositions, behavioral and environmental factors affect children's obesity risk and exmaines strategies for obesity prevention.
Effective: Spring 2012
NUTR 533
(HD FS 533)
Adult Obesity (3) Important current and emerging topics in obesity research relevant to government policy and general public education; emphasis on adult obesity.
Effective: Spring 2012
NUTR 551
Seminar in Nutrition (1-6) Selected topics and recent advances in nutrition.
Effective: Fall 2012
NUTR 581
Regulation of Nutrient Metabolism I (4) Integration of nutritional, biomedical, biochemical, physiological, and hormonal processes involved in carbohydrate, lipid, and protein metabolism.
Effective: Fall 2012
Prerequisite:
B M B 211, NUTR 450
NUTR 583
Nutritional Epidemiology (3) Epidemiological principles and methodology to study nutritional determinants of disease.
Effective: Fall 2012
Prerequisite:
NUTR 445, NUTR 446 and 6 credits of statistics or concurrent
NUTR 590
Colloquium (1-3) Continuing seminars which consist of a series of individual lectures by faculty, students, or outside speakers.
Effective: Summer 2012
NUTR 595A
Application of Community Nutrition -- Internship (3) Application and integration of community nutrition theories in a practicum environment under the supervision of preceptors in community agencies.
Effective: Fall 2012
Prerequisite:
selection into the Dietetic Internship Program
NUTR 595B
Application of Food Service Management -- Internship (3) Application and integration of food service management principles and motivation theories in a practicum environment under the supervision of preceptor.
Effective: Fall 2012
NUTR 595C
Dietetic Enrichment Experience - Dietetic Internship (1) The enrichment experience is designed for interns to plan and implement a rotation of interest in the nutrition field.
Effective: Fall 2012
Prerequisite:
NUTR 595A, NUTR 595B, NUTR 595D orNUTR 595E
NUTR 595D
Application Clinical Nutrition -- Internship (6) Application and integration of clinical nutrition theories in a practicum environment under the supervision of preceptor who is a registered dietitian.
Effective: Fall 2012
NUTR 595E
Introduction to Nutrition Research -- Internship (1) Introduction of nutrition research to assist in the understanding of planning and conducting research studies in a variety of nutrition research laboratories.
Effective: Fall 2012
NUTR 595F
Professional Portfolio Internship (1) Designing and completing a professional portfolio to assist in the employment process in the field of dietetics.
Effective: Fall 2012
NUTR 596
Individual Studies (1-9) Creative projects, including nonthesis research, which are supervised on an individual basis and which fall outside the scope of formal courses.
Effective: Fall 2012
NUTR 597
Special Topics (1-9) Formal courses given on a topical or special interest subject which may be offered infrequently; several different topics may be taught in one year or term.
Effective: Spring 2012
NUTR 597D
Critical Readings in Molecular Nutrition (1.5) Critical Readings in Molecular Nutrition uses a guided readings approach to critically evaluate current topics in molecular nutrition.
Effective: Fall 2013 Ending: Fall 2013 Future: Fall 2013
NUTR 597G
Readings in Ingestive Behavior (1) Students lead discussion of original research in the field of ingestive behavior with a focus on food intake in particular.
Effective: Fall 2013 Ending: Fall 2013 Future: Fall 2013
NUTR 600
Thesis Research (1-15) No description.
Effective: Fall 2012
NUTR 601
Ph.D. Dissertation Full-Time (0) No description.
Effective: Fall 2012
NUTR 602
Supervised Experience in College Teaching (1-3 per semester/maximum of 6) Provides an opportunity for a supervised and graded experience for graduate students in teaching undergraduate courses in nutrition.
Effective: Summer 2012
NUTR 610
Thesis Research Off Campus (1-15) No description.
Effective: Fall 2012
NUTR 611
Ph.D. Dissertation Part-Time (0) No description.
Effective: Summer 2012
Last Import from UCM: May 18, 2013 3:00 AM